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Menu 1803 NYC

Introducing the Menu at 1803 NYC

At 1803 NYC, Southern comfort meets vibrant city life, creating a unique dining experience. Nestled in a rustic yet sophisticated ambiance, the menu is a delightful homage to classic Southern cuisine. Start with their charbroiled oysters, praised for their rich flavor, or indulge in the mouthwatering ribs appetizer, renowned for their tenderness.

For the main course, the branzino offers a delicate take, while the short rib Ragú pasta showcases a comforting twist. Don't miss the lively jambalaya or the captivating gumbo, regarded as standout dishes by frequent patrons. Pair your meal with one of their signature cocktails, or enjoy the ambiance enhanced by live music during jazz brunch. Each dish reflects a commitment to quality and flavor, ensuring a satisfying culinary adventure for all. Join us at 1803 NYC for a truly memorable dining experience!

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SOUP & SALADS

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APPETIZERS

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BURGER AND SANDWICHES

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ENTREES

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SIDES

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CAJUN DESSERTS

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COCKTAILS, BEER AND WINE

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SPARKLING

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ROSE AND ORANGE

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WHITE

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RED

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DRAFT

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BOTTLED / CANNED

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ROSE & ORANGE

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FRENCH WHITE

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DOMESTIC WHITE

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FRENCH RED

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DOMESTIC RED

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BOURBON

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RYE

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SCOTCH

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JAPANESE

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CANADIAN

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IRISH

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BRANDY

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RUM

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VODKA

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MEZCAL

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TEQUILA

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GIN

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AMARI

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ABSINTHE

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BON COURAGE

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CLASSIC

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WINE

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BEER